An ideal category for flavor, texture, format, and functional innovation. Posts explore how ice cream adapts to emerging trends—from botanical flavors to functional benefits to premium positioning and more.
Functional botanicals in ice cream might be ready for their moment. Long seen as novel and niche, botanicals uniquely fall at the intersection of some of this decade’s biggest trends.With an industry-wide shift towards healthier, functional, and better-for-you products and growing consumer demand for flavor exploration, incorporating botanicals in ice cream is an incredible way …
The Power of Nostalgic Flavors in Food and Beverage Nostalgic flavors are nothing new. The way they’re impacting the food and beverage industry is. The question is why? In a world of constant uncertainty, nostalgic foods help ground us in the comfort and familiarity of the past. I live in a place where the State …
